Do you need to be German to make a good sausage? Or French to be a good kisser? Or Australian to do a good bomb off the diving board at the local pool? The Italian tradition of "artisan gelato" (made on site) is the only way to deliver an exceptional product. While our appearance is modern and unashamedly Australian, the Trampoline product is true to this great tradition. We may have a few stores but that doesn’t mean we are lowering our standards.
Do you need to be German to make a good sausage? Or French to be a good kisser? Or Australian to do a good bomb off the diving board at the local pool? The Italian tradition of "artisan gelato" (made on site) is the only way to deliver an exceptional product. While our appearance is modern and unashamedly Australian, the Trampoline product is true to this great tradition. We may have a few stores but that doesn’t mean we are lowering our standards. (Less)
There are no reviews for this restaurant. You can be the first review...!
This listing was last updated:
Friday, January 9 2009.
While every effort is made to keep the information current, prices and menu items are subject to change. All prices include GST.
Overview
