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Apple Bar
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Phone: (02) 4567 0335

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Pizzas put most of Sydney to shame and that's a bonus with so much other food on offer
Woodfired Pizzas & a unique wood fired grill used with perfection. Also drink only pub style licence. 17 Wines by the glass and beer on tap.
Do you recommend:
Yes  /  No
Recommend 1 Recommendations
Cuisine:
Modern Aus
Address:
2488 Bells Line of Road
BILPIN NSW 2758
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Contact Details
Phone: (02) 4567 0335
Web: Visit Website
More:
Modern Aus Restaurants

Service Types: Dine In
Meal Types: Lunch, Dinner
Price Range: $$ (Reasonable)
Payment Types: EFTPOS, AMEX, Mastercard, Visa
Restaurant Features: Disabled Access, Licensed, Bookings Recommended
Venue Features: Outdoor Dining, Good for Groups
Seating Capacity: 150
Chef: Michael Jaggard
More:
Restaurants in Bilpin
Hawkesbury Restaurant Guide
Sydney Restaurant Guide


Customer Reviews ( Add your Review )

By sarah
the best place i highly recommend it!
By a local
Michael's, food the atmosphere is a quality that a lot of people in Sydney should aspire to, for so many reasons. The staff are friendly the food is wholesome and your serving is enormous. Michael puts a lot of time, hard work and effect in to what he produces and should be admired for that. If you eat in a restaurant in Sydney there are so many variables which put me off like, no kids, big plates with little food and little or no noise. The Apple Bar wins hands down. This restaurant always accommodates its patrons. I have 2 small children who throughly enjoy the Apple... (More)
By Luke
I've eaten here on our way to Mt Wilson on several occasions, the staff are always nice, the food is as I would expect for a regional restaurant, not awesome but OK. At the end of the day - if you want a fast meal then stop at Maccas, if you want a beer and a pizza and are willing to wait according to mountain time then stop here. I'm willing to wait.
By Bjorn
Ordered four mains and one entrée (to be served together). 10 minutes later the waiter came back and told us there was a 40 minutes wait. We decided to order another entrée to keep the kids happy, some fried potato – unfortunately the spicy sauce did not suit the kids. The next entrée was served well before the other main. Then, the mains were served after more than one hour wait. The forth main was served 20 minutes later. At this stage I asked them to take the plate back and not charge for it. They asked if I wanted a doggy bag. After complaining, I did not have to pay for... (More)
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This listing was last updated: Thursday, February 7 2008. While every effort is made to keep the information current, prices and menu items are subject to change. All prices include GST.
 
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