Menufeast congratulates all the winners at the National Restaurant & Catering Association Awards for Excellence 2007!

Restaurant of the Year & Fine Dining Restaurant
Vue de monde, Melbourne, VIC

Asian Restaurant Award
Koko, Southbank, VIC

Breakfast Restaurant Award
Chianti Classico, Adelaide, SA

BYO Restaurant Award
Pazzo Restaurant, Surry Hills, NSW Metro

Cafe Restaurant Award
The Strand, Glenelg, SA

Chinese Restaurant Award
Ginseng, Manuka, ACT

Coffee Shop Award
Electric Bean Café, North Sydney, NSW Metro

Entertainment Restaurant Award
Volare Restaurant, Broadbeach, QLD

European Restaurant Award
Zest Restaurant, Nelson Bay, NSW Regional

Family Establishment Restaurant Award
Omeros Bros Seafood Restaurant, Main Beach, QLD

Hotel/Motel Restaurant Award
est., Establishment Hotel, Sydney, NSW Metro

Indian Restaurant Award
Tandoori Oven, Hyde Park, SA

Informal Dining Restaurant Award
Clareville Kiosk, Clareville, NSW Metro

Italian Restaurant Award
Auge Ristorante, Adelaide, SA

Modern Australian Restaurant Award
Marque IV, Hobart, TAS

New Restaurant Award
Rock Restaurant, Pokolbin, NSW Regional

Best Pizza Award
Goodlife Organic Pizza, Glenelg, SA

Best Pub/Tavern/Club Award
The Restaurant at 3 Weeds, Rozelle, NSW Metro

Restaurant in a Winery Award
Penny's Hill Restaurant, McLaren Vale, SA

Seafood Restaurant Award
Blanc Bistro, Adelaide, SA

Specialty Cuisine Restaurant Award
Kazbah on Darling, Balmain, NSW Metro

Steak Restaurant Award
Cha Cha Char Wine Bar & Grill, Brisbane, QLD

Thai Restaurant Award
Arun Thai Restaurant, Potts Point, NSW Metro

Themed Restaurant Award
High Societea, Clayfield, QLD

Tourism Restaurant Award
Lake House, Daylesford, VIC