Kick off your Archie's viewing with a relaxed breakfast and then be first in the queue at the Art Gallery of New South Wales, to see one of the most eagerly anticipated events on the Australian cultural calendar.

The Pavilion - situated opposite the Gallery - allows for a gourmet escape from the art-loving crowds. A pre-Archibald breakfast or post-visit lunch at hidden gem, The Pavilion, will make for a truly fabulous day out...

All dishes at The Pavilion are served as 'share-plates', allowing diners to sample multiple choices from the delectable menu. Choose a table either inside the Pavilion itself, outside in the front courtyard, or on the paved area overlooking the domain gardens.

The breakfast menu consists of ten share plates, as well as a number of delicious sides.

Spiced bircher muesli topped with apples and pears are a great way to start. Eggs Benedict, crispy bacon and English muffins served with hollandaise are a classic - and the fresh grilled haloumi, caponata and caramelized lemon plate is not only different, but delicious.

The impressive lunch menu also includes ten share plate options so you can savour the afternoon post-Archibald viewing.

Confit ocean trout, pickled cucumber salad and sea salt ice cream is the perfect autumn appetiser. Bread salad with grilled sardines and soft boiled egg exemplifies simple, beautiful produce served to perfection. Crisp fried pork belly with green mango and Asian herbs will be a favourite.

Close to the city centre, yet serene on the edge of the Domain and Royal Botanic Gardens, The Pavilion is the ideal location to escape the craziness of the CBD or the queues of the Gallery, and enjoy a leisurely meal. With an extensive menu to match your mood, enjoy a decadent breakfast, a wonderful lunch, or simply a great coffee with one of the light treats made fresh on-site.

Click here for more information about The Pavilion.