( 9 / 10 )
Returned to Oggi last Sunday night. Have to report another great dining experience - took two friends & were seated in their elegant upstairs dining room. We enjoyed a super Valpolicella $28 with our entrees - try the polpettine with spicy dipping sauce & deep fried gnocchi with basil pesto. With mains had a great value Trentham Nebbiolo. My partner had the Swordfish fillet & I had the Flathead special - both delicious & super fresh.Our friend appreciated the gluten free options. Peter Sartori
ByPeter Sartori
( 2 Reviews )
- Posted on 01/07/2010 - #13178
( 8 / 10 )
We have eaten at Enoteca Oggi on many occasions & we have always enjoyed ourselves. My husband usually orders either the linguine marinara or the fish of the day. I generally choose either the saltimbocca or the homemade gnocchi. Main courses are generous, attractively presented & most importantly, delicious. Desserts are special & the chocolate fondant is superb. Service is friendly & professional. We highly recommend this restaurant. Jillian & Peter Barrett, Kew
ByJillian Barrett
( 1 Review )
- Posted on 21/06/2010 - #13025
( 10 / 10 )
I have been many times to Enoteca Oggi and will keep going back as the food is consistently great, flavoursome and genuine, Italian fare. I have to resist the urge from always choosing the risotto or gnocchi and should embark more often on the daily specials, such as the fish of the day which my husband particularly enjoys. It's also the friendly and accommodating service provided by the owners which entices us back each time (plus the cappucino cheesecake!). Thanks. Clare Cummins
ByClare Cummins
( 1 Review )
- Posted on 15/06/2010 - #12903
This listing was last updated on
Thursday, December 20 2007.
While every effort is made to keep the information current, prices and menu items are subject to change.
All prices include GST.
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