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The Silver Spoon Food & Wine

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$$$ - $30 to $50 - Restaurant, Australian, Modern Australian, Pizza

0893614220

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691 Albany HWY, Victoria Park
Takeaway, Licensed, Outdoor Dining, AMEX, EFTPOS, Mastercard, Visa, Chef: Michael Illari, Seating: 104
  M T W T F S S
Breakfast              
Lunch
Dinner
Late
Seasonal variations may occur.
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56% 56% of 9 people like it
9 user reviews

About The Silver Spoon Food & Wine


Victoria Parks newest resturant, modern upmarket fitout in a cool setting. Modern Australian Cuisine, with a woodfired oven with gourmet pizzas, & tagine pots with internation themed specials. Massive winelist ranging from small WA boutique wineries to international vineyard imported from Spain, Italy & France. Full cocktail bar for pre dinner drinks. Fully liscenced for lunch & dinner with Private carpark at rear.

Reviews (9 Diner Reviews)


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The food was very good but unfortunately the service was absolutely appalling. The only time the wait staff came anywhere near us was when we signalled we wanted service. We did not receive our main course until after 9pm and that was after asking when our meals might be served.

Sue
Anonymous - Dislikes It  |  Mar 25, 2011  |  Report  |  Reply

So I went to the Silver Spoon with my boyfriend and soon discovered that the food was rather average and terribly over priced. They have a pizza oven a use to do fabulous pizzas but have now decided not to do them as they weren't "economical" because people were sharing them?! I will not be eating there again. Do not recommend you go thee!
- Dislikes It  |  Dec 2, 2010  |  Report  |  Reply

I have dined at the Silver Spoon numerous times, the food is top quality and you pay for what you get. The Cost is what you would expect at a restaurant like this in Perth. The breakfasts on Saturday and Sunday mornings are excellent as well. The location is the only down fall this restaurant has.
Anonymous - Likes It  |  Oct 14, 2010  |  Report  |  Reply

The size of the meals is really small which doesn't justify the cost. We asked for well done sirloin but it came out all pink. They only had a couple of wines that you could buy by the glass which weren't that appealing. Only good things are the service and the feel of the place. My recommendation: Make sure you go past McDonalds on the way home.
Anonymous - Dislikes It  |  Sep 3, 2010  |  Report  |  Reply

Unsure why so expensive, nothing special about the location. The main meal is entree size and extremely expensive, although tasted lovely. Good extensive wine list, but again over priced. If they doubled the serving size you may be able to justify the price?
Anonymous - Dislikes It  |  Jul 18, 2010  |  Report  |  Reply

I have dined there for dinner twice and service and food was excellent both times. Love everthing about the place.
Anonymous - Likes It  |  May 12, 2010  |  Report  |  Reply

Went the other night for dinner for the second timee with friends, and had the new menu! fantastic. very large winelist with good pricing, especially for vic park.. definatly a welcome addition to the strip! had the scallops for entree & duck & pork belly for main. very impressed. owner also told me about upcoming degustation evenings cant wait to try! Def be back
Anonymous - Likes It  |  Jun 5, 2009  |  Report  |  Reply

I don't think there is any special with this restaurant. Food: 3.5/5, Service: 4/5, Price: 3.5/5, Overall: 3.5/5 Do I want to go again? with friends may be. If they would like me to suggest a restaurant, this will not be on my list.
Anonymous - Likes It  |  May 30, 2009  |  Report  |  Reply

Went in for lunch, greeted very promptly by the owner, who was very fashionably attired. Wait staff was very attentive and friendly, and food was excellent. The New Zealand salmon (crispy skin on) with mussels was fresh, and saffron sauce was a little bit runny but accompanied the dish to give it a balanced flavour. Well done for a new establishment.
Anonymous - Likes It  |  Mar 19, 2009  |  Report  |  Reply

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