This stunning restaurant operates under the experienced lead of Executive Head Chef John McFadden. The menu is inspired by quality ingredients which are complemented by exceptional wines and one of Sydney's spectactular harbour vistas over Woolloomooloo Bay. The staff are sharp and stylish, presenting prompt service with discreet detail. The Restaurant has disabled access and amenities. The main dining area is elevated and surrounded by windows. This distinctive venue encompasses a beautiful function space, seating 140 guest or 150 for cocktails.
This stunning restaurant operates under the experienced lead of Executive Head Chef John McFadden. The menu is inspired by quality ingredients which are complemented by exceptional wines and one of Sydney's spectactular harbour vistas over Woolloomooloo Bay. The staff are sharp and stylish, presenting prompt service with discreet detail. The Restaurant has disabled access and amenities. The main dining area is elevated and surrounded by windows. This distinctive venue encompasses a beautiful function space, seating 140 guest or 150 for cocktails. (Less)
This listing was last updated on
Tuesday, February 3 2009.
While every effort is made to keep the information current, prices and menu items are subject to change.
All prices include GST.
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